Відео

It was worth making. Will save this recipe for forever. Thank you very much.

Let me know how it turns out!

Hi Jill. Good to see you again. Geeeeeeeze. What a roller coaster you 2 have been on. I hope you’re both healing ❤️‍🩹. My hubby and I just got over a bout of covid but we had a mild case and our health care provider discouraged paxlovid. And wanted us to just treat our symptoms. Our temps never even got to 100 F. We are both back to normal. I’m thrilled you’re back to vegan. I’m basically whole food plant based but there is meat in our house which I will admit to eating occasionally. I can do without it . The husband needs a bit more convincing, but his consumption of animal products is much less than it was before the heart attack and triple bypass in 2016. I’d love to see your hands on videos as opposed to voice overs. Thank you. Prayers to you and the director for healthier times ahead.

This sounds yummy! That versitile cashew ❤

No need to blanch if stored in chest freezer. Freezers with defrost features destroy food quite quickly.

Where do you get your raw cashews? I can only find small quantities and they are very expensive.

It is possible to make bread from freshly milled flour and water only ? I know flat bread is possible to make with only 2 ingredients but what about 'normal' bread ?

I'm so sorry to hear about all of this! I so enjoy your videos, but understand that you need to take care of yourselves. My husband and I have been very careful as I was diagnosed with cancer and a heart condition. The summer of 23 we took a vacation, and was mask free. Plan to do the same this year. 🤞 Doctors suggested that I mask up in the fall and through the winter. Please know that I am thinking of you guys, and wish you all the best! I hope Randy gets through this soon!

I'm definitely going to give this one a try. The stuffing could be used for stuffed bell peppers too I would think. BTW I like the mix of some "live" speaking and some voiceovers. I know you asked for feedback in a previous video ;)

I always put parchment in my pans when making bread. Even in my pampered chef pans cause its easier to get them out

I made this recipe, tonight! It was quick, easy, and absolutely delicious! Thank you for sharing! 💖

I’m sorry Randy is sick. And I’m so grateful you haven’t caught it! Your chats are my favorite videos you do.

Just made this recipe. This is now, by far, my favorite bread recipe. So good!! Thank you for sharing. 😍😍

Looks delicious! Blessings…

❤❤❤❤❤❤😊😊😊😊

Shall be trying this Jill! ❤

Those mushrooms look delicious 😊

I hope you'll give this delicious plant-based Stuffed Portobello Mushroom recipe a try. I'd like to hear if you try it and if you like it!

I am so happy to see you

Hey guys, if you click on her videos and just let them run in the background, she gets credit for that you don’t have to always hit the light button and that should help them out financially they’re very sweet couple. They’ve had a very good life and they’re still having a great life they both been to hell and back, just do this for them please. P.S. Also, please feel free to watch her. She’s great entertainment.

I sent u a PM on FB. Praying for u and Randy.

When you said "barstool," I knew where that was going...

i was just thinking about you yesterday so i googled Jill and nothing came up but then today i remembered the name of your channel Jill for today. i probly have not seen that since 5 years? have not seen or thought of searching until yesterday my radar was onto something. i have a weird 6th sense. i hope you are all doing well sorry to hear about it. i was vegitarian for 6 years. i like beef now been watching dr ken barry can not do KETO meat is too expensive. i feel ya with the animals but it is cruel what animals do to each other the big fish eat the little fish. were omnivores scientifically speaking you can still eat meat and not feel guilty it is the law of the universe. whatever is best for your health is the best choice. Keto claims to cure alot of ailments but everyone is different O blood type is the meat eater i am A so suteible for a vegetarian lifestyle. they did not specify rh negative or rh posative i am A Negative a 'mysterious' blood type. i read the book called eat right for your blood type. Apricots are like medicine to me. so it said. ok goodbye blackberry jam that one is my favorite. not apricots. oh well. Hey i am not married and i do not have kids. my uncle tom and amanda were never married everyone assumed that they were they were not but they lived together for 25 year. my sister never had kids and my other sisters son dont want kids our family is the only one all my cousins are married with children a few of us here never were. being from Iowa it is your considered very strange and dont fit in. can't blame my sister for moving to Oregon 40 years ago. lol A Conversation with Phillip Deere ua-cam.com/video/gXRIAP8cvgY/v-deo.html

God bless you both.

So good to see you again! So sorry about the crappy health issues going on. Seems like Randy’s Covid was a blessing in disguise since you now know about the AFib … I too have AFib.. and was on a blood thinner but last year I almost died and had to have emergency surgery bc of cardiac blood clots. Drs are saying it was from the blood thinner. Now I’m just on baby aspirin. A routine ultrasound found the fluid around the heart. So glad you are plant based again! We are also but we still do the beyond products and tofu and protein powders to get our protein in. Personally I like seeing all of you when you are cooking. :) Be well and take care and looking forward to your next video ❤️

I don’t understand if second proofing is not needed why every other person does it n makes it look complicated 😮

Sorry for all you have gone through. I started watching your channel because I had just retired and moved to condo. Big changes. Sharing your experiences, good and bad, helps me understand I am not alone in this stage of life. I enjoy your commentary and recipes. Would be interested in how you and you husband enjoy/manage condo life. Good luck!

Glad to see you. Very sorry though to hear everything you both are going through. Sending well wishes your way, and looking forward to seeing more videos from you. Take care.

I purchased from Costco, a smoke detector/C02 combo and it's good for 10 years, you don't have to change any batteries. Just sayin'

Hi Jill. I'm sorry all this has been going on, hope the Director is getting better. You guys are lovely, I've been watching you for a while, from Mexico. I like the commentary while you cook. Would love more one-pot soups and stews using the Instant Pot. To this day, I only use your recipe for Minestrone soup. I'm not vegan nor vegetarian, but still love veggies so will for sure keep following you guys. Feel better soon.

Prayers for both you and the Director! Hang in there. Looking forward to your upcoming videos.

Sorry to hear that Jill, I will keep you both in my prayers. Looking forward to your vegan/ plant based recipes again I prefer the ones where you are cooking in real time not the voice over. Blessings to you both.

So sorry to hear about all you both have been through. It’s amazing and sad how much of our “golden years “ is spent talking about and dealing with medical issues. I’m glad that things seem to be improving. I have a movie suggestion. It’s on Prime and is called A Million Miles Away. It’s about a migrant farm worker wanting to go into space. It’s a true story. Take care and blessings…

Oh my Jill. That’s really rough times for you both. I’m just praying you don’t get it too. I’ll check in on you both soon.

Glad to get the update. Sorry for everything you've been going through.

Great to hear from you and know you both are doing better. Life certainly has thrown the 2 of you a few curve balls lately. Hope the Director continues his recovery! Hugs to both of you ❤❤❤❤

Oh my goodness Jill, I was only thinking of you both earlier today! Much love and hugs from Scotland ❤

Thanks for the update, but sorry to hear of Randy's health challenges. Hope he gets feeling better soon and get back to enjoying activities he likes!

Praying for you both ❤. Live time videos preferred. The non speaking, recipe only is so boring imo . I eat beans daily, fruit , eggs, greens, quinoa and fried rice meals , pasta, tofu, prepped and tasty. I'm definitely not vegan, but substitute ground turkey for beef for tasty meatloaf, deli low sodium chicken. .. My sweet tooth won't allow zero baking! Cheers to a new chapter in the roller coaster of life .

Praying for both of you and sending healing energy's. I like both videos to be honest. I understand the fight when comes to plant based growing up through the years what you know is hard. I had to quit eating meat abruptly only messed up a couple of times when my husband noticed in an ingredient food. I had to change due to a food allergy to meat I found out after a surgery. I have an extreme low immune system and handclapped along with an adult son who is now working part time he has autism. I keep cleaning and washing house in case him or my husband bring it home. Even my husband loves your you tube and totally understand. Hope he gets well soon. .

Oh lordy Jill you and the director are on our prayer list. When it rains it pours. Now its time for the sunshine! Keep us updated! 🎉

Onward & upward; sorry for your health issues trust you are way to better days. Take care of each; you must.

I know exactly what you mean. I am on blood thinners and fell, off to the hospital with ambulance. We are on a Mediterranean diet. Lots of beans and greens. Still eat meat but not as much.

Wow! Delicious! Great Tutorial!❤

I put butter and jam on mine. Butter makes it even better.

Thanks this is really helpful, I’ve been searching for a long time for a healthy bread recipe.. and this recipe is the best one out there, I’ll make it into crumbs airfry it and put in a salad❤❤

Thank you, I lost my favorite recipe, 😮and yours is closest to mine. It's in the oven rising beautifully 😊

This was so helpful. Thank you! ❤

Oooh yummy! I just got some!! ❤